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GEORGIA PEACH COBBLER

 

(Note: this recipe uses three separate portions of sugar)

 

1 quart peaches, sliced

1/2 cup sugar

 

1 cup self-rising flour

1/2 cup sugar

3 tbsp oil

1/2 cup milk

 

1 cup sugar

1 cup hot water

 

Preheat oven to 375ยบ.

 

Arrange peaches in an 8x12-inch baking dish. Sprinkle with 1/2 cup sugar. Mix flour, 1/2 cup sugar, oil and milk in bowl. Pour over peaches. Sprinkle with 1 cup sugar. Pour hot water over all.

 

Bake for 1 hour or until light brown. Place dish on cookie sheet while baking as it may bubble over.

 

Serves 8.

 

 

Remember, you can get fresh, delicious Georgia-grown peaches at Georgia Farm Bureau Certified Farm Markets across the state. To find a market near you, visit our Certified Farm Market Locator.

 

 

 

Purchase Our Cookbook! Find your local Georgia Farm Bureau county office here!