The diversity of Georgia agriculture means we have an exceptional variety of foods from which to choose. We've joined with the Georgia Department of Agriculture to promote these great Georgia grown products, and share some easy to prepare recipes. We call them Meals From The Field.
Meals From The Field highlights a different Georgia Grown commodity each month, and promotes that commodity in a special segment on the Georgia Farm Monitor.
Here's a look at the most recent segment featuring Georgia blueberries...
Follow These Links For This Month's Recipes!
Georgia Blueberry Breakfast Casserole
Roasted Pork Tenderloin with Blueberry Chutney
Previous Meals From The Field Recipes!
Strawberry Vinaigrette Dressing
Georgia Farm Bureau asked our members for their favorite recipes, and they responded! We compiled the best of those submissions into our cookbook, A Legacy Of Georgia Agriculture.
It features hundreds of mouth-watering recipes from cooks all across the state.
The cookbok is available now, and makes a fabulous gift! To purchase a copy, or for more information, contact your local Farm Bureau office.
Below, we've listed a selection of recipes from this cookbook. Feel free to check them out!
Our Georgia grower groups provide a fantastic selection of recipes using their signature commodities. Click on the logos below to visit our friends and sample some of the recipes they offer!
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